Gleanings of Paradise: Difference between revisions
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{{Nihongo|'''Gleanings of Paradise'''|楽園の落穂|Rakuen no Ochibo}} is a short story that is part of an [[Thus Spoke Kishibe Rohan: Short Story Collection|anthology of short stories]] based on the ''[[Thus Spoke Kishibe Rohan]]'' series. It was written by {{Nihongo|'''Ryo Yoshigami'''|吉上 亮|Yoshigami Ryō}} and published by [[Shueisha]]. |
{{Nihongo|'''Gleanings of Paradise'''|楽園の落穂|Rakuen no Ochibo}} is a short story that is part of an [[Thus Spoke Kishibe Rohan: Short Story Collection|anthology of short stories]] based on the ''[[Thus Spoke Kishibe Rohan]]'' series. It was written by {{Nihongo|'''Ryo Yoshigami'''|吉上 亮|Yoshigami Ryō}} and published by [[Shueisha]]. |
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Gleanings of Paradise was included in a collection named [[TSKR Short Stories Volume 2|'''Rohan Kishibe Does Not Frolic''']] with three other stories, which released for sale on July 19, 2018. Gleanings of Paradise is on pages 195-264 in the volume. |
''Gleanings of Paradise'' was included in a collection named [[TSKR Short Stories Volume 2|'''Rohan Kishibe Does Not Frolic''']] with three other stories, which released for sale on July 19, 2018. Gleanings of Paradise is on pages 195-264 in the volume. |
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==Summary== |
==Summary== |
Revision as of 14:32, 25 October 2022
Gleanings of Paradise (楽園の落穂, Rakuen no Ochibo) is a short story that is part of an anthology of short stories based on the Thus Spoke Kishibe Rohan series. It was written by Ryo Yoshigami (吉上 亮, Yoshigami Ryō) and published by Shueisha.
Gleanings of Paradise was included in a collection named Rohan Kishibe Does Not Frolic with three other stories, which released for sale on July 19, 2018. Gleanings of Paradise is on pages 195-264 in the volume.
Summary
Rohan is asked to work by a culinary magazine publisher and visits a recently opened casual French restaurant in Morioh to hear their presentation. The editor of the magazine, Toshiya Utsurogi (
Utsurogi then tells Rohan about the Gleanings of Paradise, which is said to be a legendary variety of wheat that can change the composition of the person who eats it. Utsurogi believes it could cure his daughter's allergy of wheat. He heard that a friend from his college days, Shozo Yaginuma (